Pork Liver

Pork liver is rich in vitamin A, B vitamins (especially B12), iron, and copper—supporting vision, energy metabolism, and immune health. It also provides a strong source of bioavailable nutrients that are especially important in raw feeding.

Pork liver is often a softer-tasting alternative to beef liver, making it great for picky pets or those on poultry- and beef-free diets. Processed in-house and sold frozen, this cut gives customers a reliable, nutrient-dense organ option that’s ideal in small portions as part of a balanced raw diet.

~1lb per pack

No-corn, no-soy diet.  Pasture-raised in New Market, TN